SY23

Restaurant

FORAGED, FARMED or FISHED

It’s about the best local produce, cooked simply over a fire.

Foraging the abundance of fantastic local ingredients, from the sea shore to the forests and the rolling mountains. 

Picking them fresh that day or Preserving them to be used throughout the year alongside amazing locally grown, farmed or fished produce, we cook simply on a fire during service, with instinct and experience our small team work closely together every day to elevate and drive SY23 Restaurant and Create a unique dining experience, come and join us soon. 

Nathan Davies

SAMPLE MENU

 Lunch 12-2  | Dinner 7:30/8

Bread – miso

Mackerel – soy – seaweed

Pork belly – brocoli – mussels

Lamb – wild garlic

(Optional Cheese Course £6)

Rhubarb – white chocolate

Lemon – yoghurt – meringue

Fudge

 

£49 Set Menu 

Join our community

We’ll send you the occasional email telling you what we’re up to and what’s on the menu at SY23.

It’s also the only way to access the exclusive special events and special experiences we offer.

Opening Hours

WEDS – SAT
7:00pm – 9:00pm

Reservations

Call +44 1970 615 935

– OR –

How to Find Us

2 Pier Street

Aberystwyth

SY23 2LJ

+44 1970 615 935

sy23cwtsh@gmail.com